• Crab/Spinach Cake 12 count box


    Portioned at 12 / 3 ounce cakes per box  -  FROZEN.  This cake is a blend of 4 different crabmeats folded into a savory mayonnaise that is flavored with spinach, garlic, and parmesan cheese.

    Prepare from frozen by pan frying over medium heat using a neutral-flavored oil, for 8 minutes a side until hot through.  Or bake by preheating the oven to 400 degrees, spray your cakes with pan spray or brush lightly with oil and put in the oven for 20 - 25 minutes, turning over once.  Make sure you reach an internal temperature of 165 degrees to heat through no matter the method.